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Personal Finance

Impact of the new USDA school meal standards on food selection, consumption and waste

Source: JournalistsResource.org

School lunches don’t generally get a lot of love. Students often accuse the food of being bland and the portions skimpy, while nutritionists say the levels of fat are too high and real nutrition scarce. School districts don’t have it any easier, as they’re caught between rising costs, federal standards, and the need to keep students happy — a tricky proposition at best, as all parents know.

Rising age gap in economic well-being

Source: JournalistsResource.org

Disparities in personal wealth in America are often measured along the lines of gender, race and geography. As economic shifts continue, however, an emerging divide relates to the age of the household head. Recently the gap between older and younger households has widened dramatically, sharpening concerns that new generations of Americans may not enjoy the progress that previous generations did.

What can we learn from historical data on Social Security entitlements?

Source: JournalistsResource.org

As the baby boomer generation reaches retirement age, U.S. policymakers are struggling to ensure the long-term viability of Social Security. In 1990 there were roughly five people of working age for every retiree; by 2035, that ratio is expected to diminish to three to one, according to the 2011 Social Security Board of Trustees report.